There are a number of dates throughout the year promoting variations of local, national or international Chocolate Day – our research leads us to believe that this is the true, definitive, purist ‘Chocolate Day‘, so celebrate with some of the high cocoa, rich, dark chocolate that makes you go tingly inside.
The History Of Chocolate Day
The history of chocolate goes back around 2,500 years. The Aztecs loved their newly discovered liquid chocolate to the extent that they believed the god of wisdom, Quetzalcoatl, literally bestowed it upon them. Cocoa seeds even acted as a form of currency.
Could you imagine going shopping or buying a house will a huge pile of Cocoa seeds? It would be wonderful, no? These days, the chocolate was bitter, as it was long before sugar was added. Once chocolate took a turn and went sweet in a 16th Century Europe, chocolate caught on to the masses and became one of many households favorite treats.
Many present-day chocolate companies began operations in the 19th and early 20th centuries. Cadbury began in England by 1868. And then 25 years later Milton S. Hershey, purchased chocolate processing equipment at the World’s Columbian Exposition in Chicago, he is now one of the biggest and world-known chocolate creators in the world.
He began the company by producing chocolate-coated caramels. Nestlé began back in the 1860s and has grown into one of the largest food conglomerates in the world. You’re bound to of heard of one of these if not all of them. Perhaps you even enjoy a bar or two or their fine chocolate creations at home.
